We select our varieties not just based on yield but primarily also on their flavour and overall quality as we do not subscribe to the bigger is better philosophy. We believe our organic vegetables taste fantastic and are packed full of flavour, vitamins and minerals.
We produce a wide range of organic vegetables at Bagthorpe that quite literally come in all shapes and sizes. Current crops include early and maincrop carrots, brown and red onions, early, maincrop and salad potatoes, together with parsnips, beetroot and golden beet. We grow a range of different varieties to suit our soil type, climate and biological and cultural challenges (pests and diseases!)
We also finish Aberdeen Angus beef cattle, which being organic are grass fed all year round, grazing our rich and diverse grass and clover leys.
We grade and pack produce on site for smaller orders (12.5kg or 25kg bags/nets) or can do bulk orders. Our customers include local box schemes, wholesalers and independent retailers, national box schemes and packer/supermarkets.
We are Soil Association, LEAF and Red Tractor Assured Produce certified ensuring the integrity of our production systems.